Recipes

Jul 05, 2026  ·  1 min read

Rump Roast with Winter Vegetables

A rump roast is a whole piece of beef rump seared for colour, roasted hot to a rosy medium rare, rested and...

Read article →

Jul 05, 2026  ·  1 min read

Herb and Mustard Roast Beef with Cauliflower Mash

A proper Sunday roast does not have to leave you weighed down. Here a grass fed beef rump roast is brushed with...

Read article →

Jul 05, 2026  ·  1 min read

Warm Anchovy Dressing with Roast Beef Rump

Warm anchovy dressing is anchovy fillets and garlic melted into butter and olive oil, finished with lemon and parsley, and it seasons...

Read article →

Jul 05, 2026  ·  1 min read

Thyme and Red Onion Gravy Roast Beef Rump

Thyme and red onion gravy is a glossy pan gravy of caramelised red onions, fresh thyme, red wine and beef stock, built...

Read article →

Jul 05, 2026  ·  1 min read

Malaysian Beef Bolar Blade Roast

This Malaysian beef roast rubs a whole beef shoulder roast with a fresh paste of lemongrass, ginger, garlic, turmeric and chilli, then...

Read article →

Jul 05, 2026  ·  1 min read

Soy and Ginger Roast Beef Blade with Mushroom Rice

A grass fed beef blade roast is exactly the cut for a long, gentle cook, and this Asian-inspired dinner makes the most...

Read article →

Jul 05, 2026  ·  1 min read

Ginger, Honey and Soy Oyster Blade Roast

This is the roast that turns a humble grass fed beef oyster blade into the centrepiece of a Sunday table. Oyster blade...

Read article →

Jul 05, 2026  ·  1 min read

Orange, Honey and Mustard Oyster Blade Roast

This honey mustard oyster blade roast turns a humble grass fed beef oyster blade into a glossy, sticky centrepiece. The blade is...

Read article →

Jul 05, 2026  ·  1 min read

Steak Sandwich Salad

Everything you love about a proper steak sandwich, served as a fresh salad you can feel good about. Grass fed rump steak...

Read article →

Jul 05, 2026  ·  1 min read

Beef Goulash with Steamed Green Beans

This beef goulash is everything a cold-weather dinner should be: deeply savoury, gently spiced and rich with paprika.Grass fed beef chuck or...

Read article →

Jul 05, 2026  ·  1 min read

Leftover Roast Beef Stroganoff

Leftover roast beef stroganoff turns cold slices of Sunday's roast into a creamy weeknight dinner in about 30 minutes, with the beef...

Read article →

Jul 05, 2026  ·  1 min read

Bolar Blade Roast with Mustard and Red Wine

A bolar blade roast is a lean, great value beef shoulder cut that turns fork tender when it is slow roasted, covered,...

Read article →