Chilled delivery across northern Tasmania

Meat Delivery Launceston

Cost Cut Meats delivers premium Australian meat chilled to Launceston and northern Tasmania, with orders arriving 3 to 5 business days after dispatch from our Richmond facility. Our courier covers the Launceston zone four days a week.

  • Chilled, never frozen
  • Halal certified range
  • Tracked cold chain
  • 100% money-back guarantee
Cost Cut Meats delivery areas across Tasmania
3-5 days
Northern Tasmania
After dispatch
Free over $450
Australia wide shipping
Flat $30 otherwise
Mon, Wed, Fri
Dispatch days
12pm cut-off
4 days
Courier delivery window
TAS Launceston Metro zone

Premium Australian meat delivered to Launceston

Cost Cut Meats supplies wagyu, grass-fed Angus and Halal certified cuts from named Australian producers, dispatched chilled and never frozen. Launceston orders arrive 3 to 5 business days after they leave our Richmond facility in Melbourne, crossing Bass Strait on the way.

The TAS Launceston Metro courier zone runs Monday, Wednesday, Friday and Saturday. It covers Launceston, East, West and South Launceston, Invermay, Mowbray, Newnham, Rocherlea, Ravenswood, Mayfield, Newstead, Norwood, Kings Meadows, Punchbowl, Waverley, Youngtown, St Leonards, Summerhill, Prospect, Prospect Vale, Blackstone Heights, Trevallyn, Riverside, Relbia, Breadalbane, Travellers Rest, Hadspen, Perth and Longford.

Crossing Bass Strait

Tasmania adds a sea leg that mainland runs do not have, which is why the transit window is 3 to 5 business days. The packaging is built for it. Every order is vacuum sealed, packed inside insulated thermal liners with food-grade ice packs sized to the transit time, and moved on a HACCP certified cold courier with tracking. The packaging holds safe temperature for up to 24 hours in transit and a further 12 hours after it arrives.

What we deliver to northern Tasmania

Our wagyu range runs from marble score MB2+ through MB5+, alongside 100% grass-fed Angus from Australian Meat Group, Southern Ranges and Roam. Most of the range is MSA graded.

Free shipping applies at $450. The entire catalogue is Halal certified through accredited Australian certifying authorities, covering slaughter, processing, packaging and dispatch. See the Halal Certified collection, or browse all cuts.

Grass fed beef cattle grazing open pasture in Australia

Why Australian households order from us

What you get on every order, wherever you are.

01

Packed and dispatched from Richmond

Every order is cut, vacuum sealed and packed at our Bridge Road facility in Richmond, Victoria, then handed to an express courier the same morning it ships.

02

Named producers, not a mystery box

Australian Meat Group, Southern Ranges, Cape Grim and Bannockburn Free Range. Most of the range is MSA graded and the grass fed lines are pasture finished.

03

Halal certified end to end

Certification covers slaughter, processing, packaging and dispatch across the entire catalogue. Documentation is available on request for catering and community events.

04

100% money-back guarantee

If anything arrives outside temperature or below the standard we promise, send a photo within 24 hours and we refund or replace it in full, shipping included.

What our customers say

Verified reviews from Australian households, published unedited on our Google Business Profile.

★★★★★

Another great product and service experience with Cost Cut Meats. Very happy. Thank you.

TT Nel
Local Guide
★★★★★

Exceptional customer service from Cost Cut Meats. They supply only the best. I've ordered multiple times, and each one is better than the last.

EEmil Badenhorst
Local Guide
★★★★★

Best cube roll I've received so far, world class quality, so tender and melt in your mouth goodness.

GGlen Kelly
Verified buyer
★★★★★

Loving my first order. $27/kg Porterhouse, incredible value.

DDan Finney
Verified buyer
★★★★★

Steak, eggs and avo done right. The cut and the cook spoke for themselves.

SSimon Hodgson
Verified buyer
★★★★★

Fantastic once again.

JJeff Frazer
Local Guide

Reviews published on our Google Business Profile.

Launceston suburbs we deliver to

29 suburbs across Launceston are on our courier's delivery run. Open the list to find yours.

  • Blackstone Heights
  • Breadalbane
  • East Launceston
  • Hadspen
  • Invermay
  • Kings Meadows
  • Launceston
  • Longford
  • Mayfield
  • Mowbray
  • Newnham
  • Newstead
  • Norwood
  • Perth
  • Prospect
  • Prospect Vale
  • Punchbowl
  • Ravenswood
  • Relbia
  • Riverside
  • Rocherlea
  • South Launceston
  • St Leonards
  • Summerhill
  • Travellers Rest
  • Trevallyn
  • Waverley
  • West Launceston
  • Youngtown

Taken from our courier's live TAS Launceston Metro zone, covering Launceston and its suburbs plus Riverside, Hadspen, Perth, Longford and Travellers Rest. Not listed? We deliver to every Tasmanian postcode.

Launceston delivery questions

How long does meat delivery take in Launceston?

Launceston orders arrive 3 to 5 business days after dispatch from our Richmond facility in Melbourne. The extra time over a mainland capital is the Bass Strait crossing. Our courier services the zone on Mondays, Wednesdays, Fridays and Saturdays.

How much is delivery to Launceston?

Shipping is a flat $30 Australia wide regardless of order size or weight, and free on orders of $450 or more. Crossing Bass Strait does not change the price.

Will the meat stay cold crossing Bass Strait?

Yes. Orders are vacuum sealed, packed in insulated liners with food-grade ice packs sized to the transit time, and moved on a HACCP certified cold courier. The packaging holds safe temperature for up to 24 hours in transit and a further 12 hours after delivery.

Do you deliver to Longford, Perth and Hadspen?

Yes. Longford, Perth, Hadspen, Relbia, Breadalbane, Travellers Rest and Riverside all sit inside the Launceston courier zone.

Which days do you dispatch?

We dispatch every Monday, Wednesday and Friday with a 12pm cut-off. Order before midday on a dispatch day and your meat is packed and on the road that morning.

Is the meat Halal certified?

Yes. Our full range is Halal certified through accredited Australian certifying authorities, covering slaughter, processing, packaging and dispatch. This applies to every order, not a separate product line.

Order by 12pm for the next Launceston dispatch

We dispatch Monday, Wednesday and Friday. Order before midday on a dispatch day and your meat is packed and on the road that morning.