All Products
Browse the full range of premium Australian beef, lamb, chicken, pork, and specialty cuts from Cost Cut Meats. Every cut is hand selected from trusted Australian producers, expertly butchered, vacuum sealed, and delivered chilled to your door.
Whether you are stocking the freezer with bulk value cuts or buying a special steak for the weekend, this is the complete shelf. Use the filters on the left to narrow by meat type, vendor, price, or attribute, and order with confidence knowing every product meets the same quality standard.
Scotch Cube Roll (A Budget) from $39/kg - 100% Grass-Fed Angus Beef - AMG
Real grass fed beef at supermarket prices, without the supermarket compromise. This budget scotch cube roll is 100% grass-fed Black Angu...
*SPECIAL *Porterhouse Striploin from $31/kg (Was $40/kg) - 100% Grass-Fed and Finished Angus Beef - Southern Ranges SR+
The classic steakhouse cut at a price that lets you eat like this every week. This grass-fed striploin is 100% grass-fed and grass-finish...
Porterhouse from $34/kg - Grass-Fed Wagyu MB2-3+ - Roam (Sold out until 30 July)
The kind of porterhouse that costs three times this much at most butchers. This wagyu porterhouse striploin gives you 100% grass-fed Wa...
Rump Cap from $28/kg - 100% Grass-Fed and Finished Angus beef - AMG
The Brazilian steakhouse cut that finally cracked the Aussie market. This AMG rump cap is 100% grass-fed and finished Angus, MSA gr...
Tenderloin from $45/kg - Grass-Fed Beef - AMG
The most tender cut on the animal at a price that finally makes weeknight steak nights possible. This grass-fed beef tenderloin is grass-...
Porterhouse from $32/kg - 100% Grass-Fed Angus Beef - AMG
Real grass fed beef at supermarket prices, without the supermarket compromise. This grass-fed porterhouse steak is 100% grass-fed Black A...
Rostbiff from $26/kg - 100% Grass-Fed Angus Beef - AMG
The most underrated cut in the cow, at the best price in the shop. This rostbiff beef is a whole grass-fed Black Angus rump with the ru...
Eye Fillet from $65/kg - 100% Grass-Fed and Finished Angus Beef - Southern Ranges SR+
The cut that earned a thousand date night reservations, hand selected and priced fairly. This hand selected eye fillet is AMG's premium S...
Tenderloin Wagyu from $56/kg - Grass-fed Beef MB2-3+ - Roam
The most tender cut on the animal, now in a price bracket that finally makes sense. This MB2 grass-fed tenderloin is Australian beef grad...
Rump from $26/kg - 100% Grass-Fed Angus Beef - AMG
The best value beef buy in the shop. This whole rump primal gives you the entire grass-fed Black Angus rump in one piece, including pic...
Scotch Cube Roll (Prime) from $49/kg - 100% Grass-Fed Angus Beef - AMG
The cube roll most Aussie cooks should be reaching for. This AMG Prime scotch cube roll is 100% grass-fed Black Angus from Victoria's r...
Scotch Cube Roll from $54/kg - Grass-fed beef MB2+ - Roam
Steakhouse quality from a brand that lets the cattle do the work. This MB2+ scotch cube roll is grass-fed Australian beef sold whole at r...
Scotch Cube Roll from $53/kg - 100% Grass-Fed & Finished Angus - Hormone Antibiotic Free - Southern Ranges SR+
Steakhouse quality at a fair price. This grass-fed scotch cube roll gives you around 4kg of 100% grass-fed and finished Australian Angus...
Oven Prepared Ribeye Steaks (bone-in) from $77/kg - Grass-fed Wagyu MB2+ - Roam
Tender, richly marbled, and ready to roast. These bone-in Wagyu ribeye steaks are cut from premium grass-fed Wagyu MB2+ cube ...
Rump Cap from $33/kg - 100% Grass-fed and finished Angus beef - Southern Ranges
The Brazilian steakhouse cut that finally cracked the Aussie market. This grass-fed rump cap is 100% grass-fed and finished Angus, ...
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More about all products
How does Cost Cut Meats delivery work?
All orders are vacuum sealed and dispatched chilled in insulated packaging with ice packs. Delivery happens within 1 to 3 business days depending on your location in Australia. Your meat arrives at fridge temperature, ready to cook the same day or freeze on arrival.
Do you deliver across Australia?
Yes, we deliver to all major metro areas and most regional centres across Australia. Enter your postcode at checkout to confirm delivery to your area and see the available dispatch days for your suburb.
Is your meat fresh or frozen?
All meat is delivered chilled, never frozen, unless clearly marked as frozen on the product page. We use vacuum sealing and cold chain delivery to keep everything at fridge temperature from butcher to door, so you can cook fresh or freeze yourself.
Can I freeze the meat when it arrives?
Yes. Every cut is vacuum sealed which makes it ideal for freezing. Most cuts freeze well for up to 6 months without quality loss. For best results, freeze on the day of delivery if you are not cooking within 5 days, and defrost slowly in the fridge overnight before cooking.
What is the difference between grass fed and grain fed beef?
Grass fed cattle eat pasture their whole lives. Grain fed cattle finish on grain in feedlots for 60 to 120 days before slaughter. Grass fed beef is leaner with a more complex flavour and higher omega 3 levels. Grain fed beef has more marbling and a sweeter, milder taste. We stock premium options from both styles so you can choose what suits your cooking.
How do bulk boxes work?
Bulk boxes are mixed cut value packs designed to fill the freezer at a lower per kilo price than buying individual cuts. Each box has a fixed contents list shown on the product page. You will know exactly which cuts are included before you order, and everything arrives vacuum sealed and ready for freezer storage.
What is Wagyu and is it worth the premium?
Wagyu is a breed of cattle originally from Japan, prized for its exceptional marbling. The intramuscular fat melts during cooking and gives Wagyu its signature buttery, rich texture. For special occasion cooking it is absolutely worth the price. For everyday meals, premium grass fed beef delivers great results at a lower cost per kilo.
Do you offer halal certified meat?
Yes, we carry a halal certified range alongside our standard products. Look for the Halal Certified badge on individual product pages, or use the filters on the left to view only halal certified options.
How fresh is the meat when it arrives?
All cuts are butchered, vacuum sealed, and dispatched within 24 to 48 hours of leaving the producer. Beef and lamb cuts where ageing improves quality are properly dry aged or wet aged before dispatch. Chicken and pork ship fresh without ageing.
Can I order for a specific delivery date?
Yes, you can select your preferred delivery date at checkout, subject to our dispatch days for your area. For special occasions or party catering, we recommend ordering at least 4 to 5 days in advance to guarantee your preferred date.